We are a family-owned manufacturing company that has been in operation for over 26 years. We specialise in the production of microbial products (fungus and bacteria based) that have applications in the agriculture industry as fertilisers, pesticides, fungicides and growth promoters, and in other industries as preservatives, modifiers, flavour enhancers, bioremediation agents, among others. Our unique hi-tech fermentation technologies coupled with an extensive microbial culture bank enable us to develop highly effective microbial products in a cost efficient manner.
Driven by a passion for innovation and a commitment to sustainability, our team of scientists, researchers, and agricultural experts works tirelessly to develop cutting-edge solutions that address the challenges facing today's farmers. Through continuous research and development, we strive to stay at the forefront of agricultural technology, offering our customers the most advanced and effective microbiology products available. In addition to providing high-quality products, we are dedicated to supporting our customers with personalized service, technical assistance, and expert advice. Whether you are a large-scale commercial farmer or a small-scale grower, we are here to help you achieve your agricultural goals and maximize your yields.
At Ruchi Oyster Mushroom, we specialize in developing and supplying a wide range of microbiology products tailored to the unique needs of modern agriculture. From biofertilizers and biopesticides to soil amendments and microbial inoculants, our comprehensive product portfolio is designed to optimize crop performance while minimizing environmental impact.
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RUCHI OYSTER MUSHROOM